Traditional La Corona is a classic Cuban brand that was revived and is now made in Santa Rosa de Copán, Honduras. Made with a leathery sun-grown wrapper from Nicaragua, this Dominican-filled handmade offers a bold assortment of flavors. The large vitolas present a variety of aggressive, but smooth flavors with a lingering spice on the palate. Medium in body, solid construction throughout, and a real bargain at these prices. |